Potatoes, Scalloped

Potatoes, Vegetables & Sides

Prep Time: 30 min Cook Time: 3 hrs Total Time: 3 hrs 30 min Servings: 10

Ingredients

6 cups Potatoes, raw, sliced

1 cup Onions, chopped

2 cups Cream, heavy

2 tsp Salt

1 tsp Pepper

2 Tbs Flour

Description

From Bev Flateland, 2005.

Directions

Peel and slice potatoes.

Combine with onions, salt, pepper & flour.

Cover with heavy cream.

Bake at 350°F for ~3 hours. Add 1-2 Tbs flour ~1 hour before done.

Notes

Quantities are approximate; adjust next time I use this recipe.